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    Home » Summer

    Summer Recipes

    As the weather starts to warm up, we love to enjoy more fresh and light food.

    Try some of our favourite Summer Recipes - we recommend our Thai Noodle Salad or No-Churn Vanilla Ice Cream as a start!

     

    Bowl with several scoops of ice cream, garnished with lime zest.

    No-Churn Lime Ice Cream

    White serving dish of roasted vegetables with a small dish of basil oil sitting on the dish.

    Mediterranean Roasted Vegetables

    Burrata and prosciutto appetiser sitting on a round plate, with a dish of toasted bread in the corner.

    Burrata and Prosciutto Appetiser

    Round white dish of mango salsa with some wedges of lime on the edge.

    Fresh Mango Salsa

    Slices of prosciutto wrapped melon sitting on a white serving platter.

    Prosciutto and Melon (Prosciutto e Melone)

    Open jar of jam, sitting on some white paper, with some blackberries around the edge.

    Blackberry Jam

    Open jar of strawberry jam, with spoon sticking out of it, sitting on a grey plate with a strawberry on the edge.

    Strawberry Jam

    Overhead shot of open jar of jam, sitting on a plate, with a spoon and some raspberries on the edge.

    Raspberry Jam

    Dish of salad, with some ingredients in the recipe around the edge.

    Tomato and Onion Salad

    Three scoops of ice cream in a glass dish, garnished with mint.

    No-Churn Lemon Ice Cream

    Overhead shot of the salad, with a dish of dressing on the side.

    Peach and Prosciutto Salad

    Overhead shot of dish of salsa, with some corn chips on the side.

    Strawberry and Avocado Salsa

    Shot of chicken and salad on a plate, with a wedge of lemon on the side and a fork.

    Grilled Chicken and Tomato Salad

    Overhead shot of jar of chutney with silver spoon in jar.

    Fresh Peach Chutney

    Creamy Whipped Feta

    Jar of jam, sitting on a board, with a spoon and a dollop of jam on the edge.

    Easy Plum Jam

    Round plate topped with salad, with a fork on side.

    Mediterranean Chicken Salad

    Overhead shot of pasta salad with a silver spoon on plate.

    Caprese Pasta Salad

    dip on a round white plate, with some pita chips, herbs, lime wedges and half an avocado around the edge.

    Avocado, Yoghurt and Mint Dip

    five crostini on a white plate.

    Herbed Ricotta Crostini

    round white bowl of ice cream topped with strawberries, cone with ice cream and a bowl of strawberries on the edge.

    No-Churn Vanilla Ice Cream

    Bowl of salsa, garnished with lime slices, surrounded by some lime wedges and corn chips.

    Fresh Peach Salsa

    two glasses full of smoothie, with green straws. Strawberries and banana peel surround the glasses.

    Strawberry Banana Smoothie

    large white platter with pasta, topped with roasted tomatoes and fresh basil leaves.

    Roasted Cherry Tomato Pasta

    black bowl with roasted capsicums, with a beige napkin. Sitting on a marble benchtop.

    Roasted Red Peppers (Capsicums)

    Roasted Cherry Tomatoes

    Roasted Cherry Tomato Caprese Salad

    Caprese Bread Tartlets. A recipe by It's Not Complicated Recipes.

    Caprese Bread Tartlets

    Marinated Tomato Salad. A recipe by It's Not Complicated Recipes.

    Marinated Tomato Salad

    Spinach and Feta Galettes. A recipe by It's Not Complicated Recipes.

    Spinach and Feta Galettes

    Tuna and Potato Patties

    Shot of open jar of jam, with a silver spoon sitting on top.

    Apricot Jam

    Thai Inspried Prawn Salad

    Thai Inspired Prawn Salad

    Caprese salad in a wreath circle, on a white plate, sitting on a white cloth, with a jug of balsamic glaze in the background.

    Caprese Christmas Wreath

    Dill Pickled Cucumbers

    Dill Pickled Cucumbers

    Strawberry Prosecco

    Strawberry Prosecco

    Easy Strawberry Sauce

    Easy Strawberry Sauce

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    Hello!

    I’m Alex.

    I am a full-time blogger, passionate foodie and writer who loves to travel.

    Welcome to It’s Not Complicated Recipes!

    My blog reflects my approach to cooking. I like it to be simple, easily prepared and delicious. learn more about me here →

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