Individual Strawberry Meringues

By Alexandra | November 14, 2019 | 24 Comments

My Individual Strawberry Meringues are an easily made, elegant dessert. They look impressive, however, they are very simple to prepare. The crispy meringue shells have a slightly soft and chewy interior and are the perfect vessel for many different delicious toppings. For this recipe, I have made a simple strawberry sauce and served them with some lightly whipped cream.  Inspiration … Read More

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Cinnamon Sugar Puff Pastry Pinwheels

By Alexandra | October 21, 2019 | 48 Comments
Cinnamon Sugar Puff Pastry Pinwheels. A recipe by It's Not Complicated Recipes.

When you want something quick and easy for brunch, dessert, or to accompany tea or coffee, these Cinnamon Sugar Puff Pastry Pinwheels are ideal. They are crisp, flaky and gently sweetened and spiced. Why we love these Cinnamon Sugar Puff Pastry Pinwheels: They can be put together with a minimum of effort and in very little time using store cupboard … Read More

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Caprese Bread Tartlets

By Alexandra | October 18, 2019 | 30 Comments
Caprese Bread Tartlets. A recipe by It's Not Complicated Recipes.

Even if you’re a novice cook you will find that these Caprese Bread Tartlets are very easy to prepare. They are great for entertaining and suitable for large or small groups of people. And, best of all, the flavours are fresh, bright and totally delicious. Using bread cases as the tartlet base is a brilliant way to make these easily … Read More

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Spicy Roasted Almonds

By Alexandra | October 16, 2019 | 38 Comments
Spicy Roasted Almonds. A recipe by It's Not Complicated Recipes.

These Spicy Roasted Almonds can be prepared quickly and easily, taking less than 30 minutes from start to finish. Furthermore, there are just four ingredients. This makes them an ideal appetiser when you’re short of time or when unexpected guests arrive. Why we love these Spicy Roasted Almonds: I’m a huge fan of roasted nuts. It’s a simple process which … Read More

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Roasted Mediterranean Olives

By Alexandra | October 15, 2019 | 22 Comments
Roasted Mediterranean Olives. A recipe by It's Not Complicated Recipes.

My Roasted Mediterranean Olives are an easily prepared, tasty appetiser which is an ideal accompaniment to a glass of wine. It’s as simple as combining a few varieties of olives, adding a few colourful, flavoursome aromatics and roasting for about 20 minutes. The olives become more tender and the flavours intensify. Roasting the olives brings them to life, their flavour … Read More

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Who We Are

Hello!

I’m Alex. I am a passionate foodie, writer and lover of life.

I live in Adelaide, South Australia with my two gorgeous cats – Sammi and Remy.

Together with my Mother, Faye, we will bring you recipes that are delicious and will satisfy those cravings but won’t have you spending hours in the kitchen. After all – it’s not complicated.

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Individual Strawberry Meringues

By Alexandra | November 14, 2019

My Individual Strawberry Meringues are an easily made, elegant dessert. They look impressive, however, they are very simple to prepare. The crispy meringue shells have a slightly soft and chewy interior and are the perfect vessel for many different delicious toppings. For this recipe, I have made a simple strawberry sauce and served them with some lightly whipped cream.  Inspiration … Read More

Cinnamon Sugar Puff Pastry Pinwheels. A recipe by It's Not Complicated Recipes.

Cinnamon Sugar Puff Pastry Pinwheels

By Alexandra | October 21, 2019

When you want something quick and easy for brunch, dessert, or to accompany tea or coffee, these Cinnamon Sugar Puff Pastry Pinwheels are ideal. They are crisp, flaky and gently sweetened and spiced. Why we love these Cinnamon Sugar Puff Pastry Pinwheels: They can be put together with a minimum of effort and in very little time using store cupboard … Read More

Caprese Bread Tartlets. A recipe by It's Not Complicated Recipes.

Caprese Bread Tartlets

By Alexandra | October 18, 2019

Even if you’re a novice cook you will find that these Caprese Bread Tartlets are very easy to prepare. They are great for entertaining and suitable for large or small groups of people. And, best of all, the flavours are fresh, bright and totally delicious. Using bread cases as the tartlet base is a brilliant way to make these easily … Read More

Easy and delicious

Around here, we like to make sure our recipes will be easy for you to make with your busy schedule, yet still full of flavor, delicious ingredients and of course, love.

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Purple ice-cream bars with berries

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