Individual Strawberry Meringues

AlexandraDesserts, Gluten Free24 Comments

My Individual Strawberry Meringues are an easily made, elegant dessert. They look impressive, however, they are very simple to prepare. The crispy meringue shells have a slightly soft and chewy interior and are the perfect vessel for many different delicious toppings. For this recipe, I have made a simple strawberry sauce and served them with some lightly whipped cream.  Inspiration … Read More

Cinnamon Sugar Puff Pastry Pinwheels

AlexandraDesserts, Nibbles and Small Bites48 Comments

Cinnamon Sugar Puff Pastry Pinwheels. A recipe by It's Not Complicated Recipes.

When you want something quick and easy for brunch, dessert, or to accompany tea or coffee, these Cinnamon Sugar Puff Pastry Pinwheels are ideal. They are crisp, flaky and gently sweetened and spiced. Why we love these Cinnamon Sugar Puff Pastry Pinwheels: They can be put together with a minimum of effort and in very little time using store cupboard … Read More

Vegan Peanut Butter Freezer Fudge

AlexandraDesserts, Gluten Free, Vegan26 Comments

Vegan Peanut Butter Freezer Fudge. A recipe by It's Not Complicated Recipes.

My Vegan Peanut Butter Freezer Fudge is a seriously scrumptious sweet treat! (That sentence is difficult to say, but it truly does this recipe justice!) My friends and family will tell you that I have a serious love for coffee. (In particular, triple-shot flat white coffee!) I have never been one to include sugar in coffee or tea, but I … Read More

Creamy Lemon Pie

AlexandraDesserts, Gluten Free22 Comments

Creamy Lemon Pie. A recipe by It's Not Complicated Recipes.

My Creamy Lemon Pie is the perfect dessert for those who love the flavour of lemons. There is so much to like about this pie. Every bite offers the refreshing, bright flavour of lemon, softened and smoothed by the luscious, creamy filling. A simple, crisp crust perfectly offsets the creamy texture of the filling. You will find that the crust … Read More

Apricot and Cream Cheese Pastry

AlexandraBreakfast, Desserts38 Comments

Apricot and Cream Cheese Pastry. A recipe by It's Not Complicated Recipes.

I have been looking forward to enjoying an Apricot and Cream Cheese Pastry for a while now.  However, as fresh apricots are not yet in season, and I can wait no longer, I am using canned apricots in these pastries. The combination of the flaky pastry, the cheesecake-style filling and the fresh-tasting apricots is delicious. Do not be deterred by … Read More

Gluten-Free Caramel Cookies

AlexandraDesserts, Gluten Free, Nibbles and Small Bites108 Comments

When those cookie cravings hit and you need cookies fast, these Gluten-Free Caramel Cookies are the answer. In fact, baking does not get easier or quicker than these delicious cookies. I can confidently say that they will be a popular addition to your collection of baking recipes. With just 5 basic ingredients, all pantry staples, you can bake these cookies … Read More

Classic Key Lime Pie

AlexandraDesserts128 Comments

Classic Key Lime Pie. A recipe by It's Not Complicated Recipes.

This all-American Classic Key Lime Pie may be one of the easiest pies that you have ever made. It certainly will be one of the most delicious. The filling is creamy and smooth, with the bright, zesty flavour of lime which is balanced by the sweetened condensed milk. And then the irresistible creaminess of the filling is offset by the … Read More

Individual Lemon Curd Meringues

AlexandraDesserts, Gluten Free98 Comments

Individual Lemon Curd Meringues. A recipe by It's Not Complicated Recipes.

These Individual Lemon Curd Meringues are an elegant dessert and much easier to make than you may think. The crispy shells, which encase a tender interior, lend themselves to a variety of toppings. Here, I have used my homemade lemon curd, some lightly whipped cream and blueberries. However, there are numerous toppings which would be suitable and you are only … Read More

Classic Lemon Curd

AlexandraCondiments, Desserts, Gluten Free130 Comments

The Best Lemon Curd – Gluten Free. A recipe by It's Not Complicated Recipes.

This Classic Lemon Curd is so easy to make – and even easier to eat! You may know it as lemon spread, lemon butter or even lemon cheese. Lemon Curd is the colour of sunshine, smooth and creamy, sweet with an irresistible lemony tang. Spread on a slice of toast, it is a great way to start the day. Lemon … Read More