Smoked Salmon Wreath

AlexandraBreakfast, Gluten Free, Main Courses, Side Dishes, Starters103 Comments

Smoked Salmon Wreath. A recipe by It's Not Complicated Recipes.

This Smoked Salmon Wreath is a quick, easy and elegant starter. As a result, it will make a stunning centrepiece for your festive table. For this lovely appetiser, smoked salmon is truly the star of the show. It is accompanied by thin slices of peppery radish, in addition to curls of cooling cucumber, finely sliced lemon, tangy caper berries, spring … Read More

Salt and Pepper Roasted Walnuts

AlexandraGluten Free, Nibbles and Small Bites, Side Dishes, Starters, Vegan, Vegetarian100 Comments

Salt and Pepper Roasted Walnuts. A recipe by It's Not Complicated Recipes.

Although this recipe contains just a handful of basic ingredients, there is one, very clever, little cooking tip which will enhance the dishes in which you use these nuts. The clue is in the title; you roast the nuts! This easy recipe for Salt and Pepper Roasted Walnuts is deceptively simple. It is, however, very versatile. These roasted nuts are … Read More

Crispy Baked Parmesan Tomatoes

AlexandraBreakfast, Side Dishes, Starters, Vegetarian82 Comments

Crispy Baked Parmesan Tomatoes. A recipe by It's Not Complicated Recipes.

These Crispy Baked Parmesan Tomatoes are one of my favourite side dishes. They are easy to make with ingredients you may have to hand. I fill ripe, flavoursome tomatoes with a mixture of panko breadcrumbs combined with dried oregano, parmesan cheese, parsley and garlic. Then I bake the tomatoes until they are soft and the breadcrumb topping is golden and … Read More

Orange, Spinach and Pomegranate Salad

AlexandraGluten Free, Main Courses, Side Dishes, Starters, Vegan, Vegetarian96 Comments

Orange, Spinach and Pomegranate Salad. A recipe by It's Not Complicated Recipes.

This Orange, Spinach and Pomegranate Salad is vibrantly-coloured and flavour-filled. It not only looks beautiful it tastes fantastic. It has the bright tang of citrus, the fresh flavour of mint, the savoury contrast of red onion and the textural contrast of pomegranate seeds (arils). These beautiful ingredients sit on a bed of bright green, nutritious baby spinach. The salad is … Read More

Marinated Tomato Salad

AlexandraGluten Free, Side Dishes, Starters, Vegan, Vegetarian156 Comments

Marinated Tomato Salad. A recipe by It's Not Complicated Recipes.

Recently, whilst on holiday, I enjoyed a Marinated Tomato Salad for the first time. The Italian café in the hotel in which I was staying served a version of this lovely salad and I have been enjoying it ever since. Whilst I use tomatoes in a myriad of ways, I frequently serve fresh tomatoes in a very simple manner. A … Read More