Main Course Recipes
A delicious collection of Main Course Recipes.
Our family favourites are Greek-Style Chicken and Salsa and Spinach and Ricotta Pasta Shells.
Tasty options for both meat based meals as well as vegetarian.
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Mediterranean Lamb Stew
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Tuna and Potato Pie
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Maple Syrup Glazed Ham
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Creamy Pork Tenderloin Medallions
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Grilled Lamb Cutlets with Mint Pesto
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Marinated Lamb Loin Chops
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Roasted Chicken Marylands (Leg Quarters)
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Mum’s Cottage Pie
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Poached Chicken Breasts
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Mediterranean Cannellini Bean and Kale Soup
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Tuscan Stewed Beans (Fagioli all’Uccelletto)
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Mediterranean Chickpea and Vegetable Soup
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Mediterranean Red Lentil Soup
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Spicy Tuna and Tomato Pasta
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Mediterranean Braised Chicken with Fennel and Lemons
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Mediterranean Baked Beans
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Easy Lentil and Vegetable Stew
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Chickpea and Zucchini Stew
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Oven Roasted Pork Tenderloin with Apple and Fennel
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Slow Roasted Leg of Lamb
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Turkey and Vegetable Patties (Turkey Rissoles)
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Larb Gai (Thai Chicken Larb)
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Slow Roasted Lamb Shoulder with Fennel and Lemon
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Creamy Lemon Garlic Prawns (Shrimp)
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Vegetarian Nachos with Beans and Corn
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Chilli Garlic Prawns (Shrimp)
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Marmalade Glazed Ham
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Chicken Rissoles with Zucchini, Spinach and Feta
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Italian Lentil Soup (Zuppa di Lenticchie)
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Thai-Inspired Prawn Salad
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Easy Sausage Casserole
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Chicken Patties
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Crispy Boneless Cast Iron Chicken Thighs
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Butter Bean Stew
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Dutch Oven Mediterranean Beef Stew
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Pea and Mint Fritters (Gluten-Free)
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Chickpea Patties (Vegan and Gluten Free)
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Butterflied Roast Chicken (How to Spatchcock a Chicken)
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Gnocchi di Ricotta (Ricotta Gnocchi)
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Easy Vegetarian Pasties
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Quinoa Vegetable Soup
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Creamy Sun-Dried Tomato Chicken Pasta