Cinnamon Sugar Puff Pastry Pinwheels

AlexandraDesserts, Nibbles and Small Bites48 Comments

Cinnamon Sugar Puff Pastry Pinwheels. A recipe by It's Not Complicated Recipes.

When you want something quick and easy for brunch, dessert, or to accompany tea or coffee, these Cinnamon Sugar Puff Pastry Pinwheels are ideal. They are crisp, flaky and gently sweetened and spiced. Why we love these Cinnamon Sugar Puff Pastry Pinwheels: They can be put together with a minimum of effort and in very little time using store cupboard … Read More

Caprese Bread Tartlets

AlexandraNibbles and Small Bites, Starters, Vegetarian30 Comments

Caprese Bread Tartlets. A recipe by It's Not Complicated Recipes.

Even if you’re a novice cook you will find that these Caprese Bread Tartlets are very easy to prepare. They are great for entertaining and suitable for large or small groups of people. And, best of all, the flavours are fresh, bright and totally delicious. Using bread cases as the tartlet base is a brilliant way to make these easily … Read More

Spicy Roasted Almonds

AlexandraGluten Free, Nibbles and Small Bites, Starters, Vegan, Vegetarian38 Comments

Spicy Roasted Almonds. A recipe by It's Not Complicated Recipes.

These Spicy Roasted Almonds can be prepared quickly and easily, taking less than 30 minutes from start to finish. Furthermore, there are just four ingredients. This makes them an ideal appetiser when you’re short of time or when unexpected guests arrive. Why we love these Spicy Roasted Almonds: I’m a huge fan of roasted nuts. It’s a simple process which … Read More

Roasted Mediterranean Olives

AlexandraGluten Free, Nibbles and Small Bites, Starters, Vegan, Vegetarian22 Comments

Roasted Mediterranean Olives. A recipe by It's Not Complicated Recipes.

My Roasted Mediterranean Olives are an easily prepared, tasty appetiser which is an ideal accompaniment to a glass of wine. It’s as simple as combining a few varieties of olives, adding a few colourful, flavoursome aromatics and roasting for about 20 minutes. The olives become more tender and the flavours intensify. Roasting the olives brings them to life, their flavour … Read More

Vegan Peanut Butter Freezer Fudge

AlexandraDesserts, Gluten Free, Vegan26 Comments

Vegan Peanut Butter Freezer Fudge. A recipe by It's Not Complicated Recipes.

My Vegan Peanut Butter Freezer Fudge is a seriously scrumptious sweet treat! (That sentence is difficult to say, but it truly does this recipe justice!) My friends and family will tell you that I have a serious love for coffee. (In particular, triple-shot flat white coffee!) I have never been one to include sugar in coffee or tea, but I … Read More

Creamy Lemon Pie

AlexandraDesserts, Gluten Free22 Comments

Creamy Lemon Pie. A recipe by It's Not Complicated Recipes.

My Creamy Lemon Pie is the perfect dessert for those who love the flavour of lemons. There is so much to like about this pie. Every bite offers the refreshing, bright flavour of lemon, softened and smoothed by the luscious, creamy filling. A simple, crisp crust perfectly offsets the creamy texture of the filling. You will find that the crust … Read More

Apricot and Cream Cheese Pastry

AlexandraBreakfast, Desserts38 Comments

Apricot and Cream Cheese Pastry. A recipe by It's Not Complicated Recipes.

I have been looking forward to enjoying an Apricot and Cream Cheese Pastry for a while now.  However, as fresh apricots are not yet in season, and I can wait no longer, I am using canned apricots in these pastries. The combination of the flaky pastry, the cheesecake-style filling and the fresh-tasting apricots is delicious. Do not be deterred by … Read More

Gluten-Free Caramel Cookies

AlexandraDesserts, Gluten Free, Nibbles and Small Bites108 Comments

When those cookie cravings hit and you need cookies fast, these Gluten-Free Caramel Cookies are the answer. In fact, baking does not get easier or quicker than these delicious cookies. I can confidently say that they will be a popular addition to your collection of baking recipes. With just 5 basic ingredients, all pantry staples, you can bake these cookies … Read More

Three Ingredient Lemon Marmalade

AlexandraBreakfast, Condiments, Gluten Free, Vegan84 Comments

Three Ingredient Lemon Marmalade. A recipe by It's Not Complicated Recipes.

Lemon Marmalade has always been a favourite with my parents, my father in particular. He has been without his homemade breakfast condiment for a few weeks now and has politely let us know that a jar of shop-bought marmalade is not on his agenda. As fortune would have it, a friend presented me with some beautiful, homegrown lemons and I … Read More

Smoked Salmon Wreath

AlexandraBreakfast, Gluten Free, Main Courses, Side Dishes, Starters101 Comments

Smoked Salmon Wreath. A recipe by It's Not Complicated Recipes.

This Smoked Salmon Wreath is a quick, easy and elegant starter. As a result, it will make a stunning centrepiece for your festive table. For this lovely appetiser, smoked salmon is truly the star of the show. It is accompanied by thin slices of peppery radish, in addition to curls of cooling cucumber, finely sliced lemon, tangy caper berries, spring … Read More