Green Goddess Dip

My Green Goddess Dip is packed full of delicious fresh herbs and takes just minutes to prepare! Dips are a fantastic dish to prepare when you’re entertaining, or simply looking for a quick snack. To make this simple dip, I wash and dry a selection of fresh herbs and roughly chop them. I then add the herbs to a blender, … Read More

Balsamic Glaze

Balsamic Glaze with oil and bread

Balsamic Glaze holds true value as a condiment. Reducing inexpensive balsamic vinegar with some brown sugar is an easy method that produces a syrupy glaze with complex sweet and tangy flavours; it takes less than 15 minutes to make and contains just 2 ingredients. I like to have some on hand at all times. Once you start adding this glaze … Read More

Caramelised Onion Dip

Caramelised Onion Dip with crackers

Caramelised Onion Dip is a simple and delicious dip – and one that the whole family will enjoy! I’m sharing this recipe with you and Erica from Bring Your Own Kombucha! I thought this recipe would perfect for her to suggest to readers for a delicious snack to enjoy whilst watching the football. I love food that has been designed … Read More

Vegan Cashew Cream

Cashew cream in a bowl

This easily made delicious Vanilla Cashew Cream is sure to become a favourite. It is vegan – meaning it is suitable for those on a plant-based diet, or lactose intolerant. Or, perhaps for people who just want a more nutritious condiment. I had so much fun creating our Vegan Tofu Sesame Toasts recipe for my friend Natalie at recently, that I decided … Read More

Easy Strawberry Sauce

Easy Strawberry Sauce

Easy Strawberry Sauce – a delicious addition to any dessert! With strawberry season almost here in Australia, I would like to share this quick and easy recipe for a delicious strawberry sauce. One of the great advantages of making things at home is that you know exactly what they contain and you get to make them just the way you … Read More

Roasted Cherry Tomatoes

Roasted Cherry Tomatoes

Roasted Cherry Tomatoes are a simple dish to brighten up the tomato flavour. I rarely use fresh tomatoes in winter, when they are not in season. They’re always disappointing; they’re not the rich, deep red of vine-ripened summer tomatoes. They lack colour and they lack flavour. But if I do feel in need of a fresh tomato, I roast them. … Read More

Sweet Chilli Sauce

Sweet Chilli Sauce

Sweet Chilli Sauce – a delicious sauce that is so easy to make! If you enjoy adding a boost of flavour to your food look no further – this is the recipe for you. This Sweet Chilli Sauce is an enormously popular condiment and there are endless possibilities for its use. It is an essential condiment to many Asian recipes … Read More