More often than not, I find myself dreaming of food – whether I am awake or asleep! These Mini Bacon and Onion Pasties were the result of one of those moments. They’re the ideal appetiser to serve with drinks; crisp, flaky pastry filled with a bacon and onion mixture. It is savoury goodness in mini form! Best of all? This … Read More
Lemon Marmalade has always been a favourite with my parents, my father in particular. He has been without his homemade breakfast condiment for a few weeks now and has politely let us know that a jar of shop-bought marmalade is not on his agenda. As fortune would have it, a friend presented me with some beautiful, homegrown lemons and I … Read More
Easy and delicious
Around here, we like to make sure our recipes will be easy for you to make with your busy schedule, yet still full of flavor, delicious ingredients and of course, love.
This Smoked Salmon Wreath is a quick, easy and elegant starter. As a result, it will make a stunning centrepiece for your festive table. For this lovely appetiser, smoked salmon is truly the star of the show. It is accompanied by thin slices of peppery radish, in addition to curls of cooling cucumber, finely sliced lemon, tangy caper berries, spring … Read MoreRead More
In Australia, spring is almost here and I am happily anticipating being able to once again enjoy my Chargrilled Asparagus with Feta and Mint. When asparagus is plentiful and inexpensive I like to use it in as many ways as possible. Just a few of the ways I enjoy it are with pasta, in risotto, as a soup or simply … Read MoreRead More
Many people say that breakfast is the most important meal of the day. I present to you a very delicious way to start your day: my Bacon and Egg Galettes. Caramelised onions, tasty bacon, a delicious egg, all contained within a flaky pastry case. This is an ideal breakfast or brunch, and best of all, it is really simple to … Read MoreRead More