Broccoli Stem and Carrot Slaw is crisp, colourful and totally delicious. I make it from simple, everyday ingredients and yet every bite of this salad is full of texture and bright flavours, all of which complement each other. It is the perfect side dish to serve with a barbecue, alongside a family dinner or to take on a picnic. It … Read More
The Best Baba Ganoush
It is no exaggeration to call this recipe The Best Baba Ganoush. This classic Baba Ganoush is vegan, gluten-free and nut-free. That makes this dip a great appetiser for guests who have specific dietary requirements. It is a simple and delicious eggplant dip that is full of complexity and depth of flavour. With good reason, hummus gets a great deal … Read More
Eggplant Involtini
Eggplant Involtini is the ideal Italian comfort food. Involtini loosely translates as small bundles of food. That is, food which has an outer layer wrapped around a filling. Veal is frequently used but chicken, fish or vegetables are also used. Here I have slices of shallow fried eggplant wrapped around a flavour filled, creamy ricotta filling. The small bundles are … Read More
Roasted Carrot Hummus
I love a quickly prepared appetiser. My Roasted Carrot Hummus is ideal when you are entertaining, or looking for a delicious and nutritious snack! I was speaking with my good friend Erica from Bring Your Own Kombucha recently. Erica was keen for a couple of easily prepared, healthy treats for Easter. I suggested one of my favourite dips, my Roasted … Read More
Gnocchi Alla Romana (Semolina Gnocchi)
Gnocchi alla Romana, also known as Semolina Gnocchi, is an ideal dish when you are in need of Italian comfort food. When hearing the word “gnocchi”, most of us will automatically think of the small pillows of potato dough. However, there are many types of gnocchi and I love them all. Over time, many of them will appear here. Gnocchi … Read More
Simple Soups to Warm Your Soul
A selection of delicious Simple Soup Recipes to Warm Your Soul! Summer has drawn to an end here in Australia, and we are enjoying a lovely and sunny start to Autumn. As the weather cools down, however, it reminds me of just how much I adore food that is pure comfort. I want to share with you today a selection … Read More
Mushroom San Choy Bow
Mushroom San Choy Bow is a fabulous meal for vegetarians and carnivores alike. San Choy Bow is a popular dish, served in most Chinese restaurants. It is one of my favourites and one that I frequently order. On a number of occasions, I have enjoyed the pork, chicken, duck and quail versions of this dish. However, the idea of creating … Read More
Green Goddess Dip
My Green Goddess Dip is packed full of delicious fresh herbs and takes just minutes to prepare! Dips are a fantastic dish to prepare when you’re entertaining, or simply looking for a quick snack. To make this simple dip, I wash and dry a selection of fresh herbs and roughly chop them. I then add the herbs to a blender, … Read More
Turmeric Roasted Cauliflower Salad
My Turmeric Roasted Cauliflower Salad with pomegranate and mint is healthy, satisfying and totally delicious. This is a great salad which is easily prepared. It is full of health-benefiting nutrients, bright flavours and contrasting textures. Furthermore, it is very pretty to look at. The bright green herbs lift the neutral colours of the salad. A sprinkle of pomegranate arils adds … Read More
Charred Corn and Black Bean Salad
This Charred Corn and Black Bean Salad is a fresh and vibrant side dish. I love to eat colourful food and the colours in this salad are amazing. I believe in the notion that we “eat with our eyes first”, finding that if the food looks good it is much more appetising. However, this is not just a salad which … Read More
