Toffee Crisps

Toffee crisps

  Toffee Crisps are a delicious sweet treat that is easy to make, and great to have on hand! I have adapted this lovely recipe from the Australian Women’s Weekly “Cooking Class Cookbook”. It’s difficult to categorise the Toffee Crisps; they fit somewhere between a biscuit and confectionery. But one thing is certain; you will find the crisps absolutely delicious … Read More

Thai Style Chicken and Noodle Meatballs

Thai Noodle Chicken Balls

Thai Style Chicken and Noodle Meatballs are a delicious canape! Try these at your next dinner party or drinks catch up – they’re sure to be popular with your family and friends! I believe in the importance of a good appetiser, and these meatballs are my go-to recipe for many occasions. One of my favourite things about this dish is … Read More

Roasted Capsicum Pesto

Roasted Capsicum Pesto

Inspired from a trip to Spain, this Roasted Capsicum Pesto is delicious and simple to make! This red capsicum pesto was inspired by a visit to Spain last year. Since then, I have been craving the flavours of Spain. Spanish food is colourful, vibrant and full of flavour. Dishes vary across the different regions but the use of olive oil … Read More

Creamy Whipped Feta

Whipped feta with a lemon

Creamy Whipped Feta – a delicious dip that you can make super fast! With just a few ingredients this simple, tasty feta dip is quickly made. When I think of feta I think of a very tasty, crumbly cheese, delicious to eat and essential to a Greek salad. However, its essential crumbly characteristic means it’s almost impossible to use as … Read More

Blue Cheese Puff Pastry Tarts

Blue Cheese Puff Pastry Tarts on a cooling rack

My Blue Cheese Puff Pastry Tarts will be a hit at your next party! Blue cheese is one of those foods that divides people. They either love it or leave it. It’s a food that gets a strong reaction either way. So I offer the recipe for these tarts for those who love blue cheese and also in the hope … Read More